Camouflage Marble Cake

The traditional colors for camouflage are earthy greens and browns but you can adjust the colors to match the party decorations.

Camouflage marble cake.

Dividing the batter and frosting into. Fill 4 piping bags with the colors you want your camouflage to be. The cake just doesn t taste like marble cake and it is pretty dry not moist at all and i even added some oil. Helpful 38 rana z rating.

Pour 2 cups of white cake batter. Frosting tinted with food coloring in at least three different colors creates the camo look on the outside of the cake. In the second bowl. See more ideas about camouflage cake cake camo cakes.

In the first bowl. Pour 2 cups white cake batter green food coloring i did 15 drops and 2 3 tablespoons of chocolate frosting. This interesting looking cake has a marbled cream brown black and green interior and matching frosting on top. A camouflage cake makes a fitting dessert for a party with an army or hunting theme.

After many many versions of this marble cake i m so excited to share the final one with you. In the third bowl. Please see my channel if you want the vanilla or chocolate cake recipes thanks. It looks complex to make but is really quite simple.

I ve gotten lots of requests for a marble cake lately so i knew i needed to share this recipe as soon as i had it right. Mix together and adjust for the desired camo green that you. If you are only adding camouflage to the sides of the cake make sure to have the top of your cake frosted in buttercream smoothly up to the edges. Jul 30 2013 explore sara pennington s board camouflage cake ideas on pinterest.

Pour one cup white cake batter and one cup chocolate cake batter and mix together. Whether someone is in the military or a fan of hunting there are lots of reasons why you might want to bake a camo cake. Crumb coat the cake. An easy marble cake recipe.

There were many great design ideas and then i decided to take it to the next level and make the cake itself camouflage. After preparing my pans i spooned a little of each batter in random spots until i had the proper amount of batter in each pan.