To honor its l a.
California queso burrito el pollo loco.
The full lineup includes.
The california queso burrito includes chopped chicken tapatio fries queso blanco pinto beans pico de gallo salsa and guacamole wrapped in a 12 inch flour tortilla.
From our first location on alvarado street in los angeles to over 480 restaurants across the united states.
California queso burrito.
As well as our guac.
Mex burritos that are inspired by the fast food chain s hometown of los angeles.
Mex identity el pollo loco created the new limited time l a.
Meanwhile the new chicken tinga.
Mex burritos for a fresh take on tradition blending its signature mexican flavors with a california twist.
El pollo loco looks to increase their l a.
Continue reading below the limited time offering includes four.
With the launch of its latest burritos el pollo loco looks to expand its current lineup of l a.
A new elevated take on a beloved california classic.
Chicken tinga burrito.
El pollo loco was founded in sinaloa and made its u s.
In the past four decades el pollo loco has grown quite a bit.
El pollo loco has added a new line of l a.
El pollo loco has just launched new california queso burrito and new chicken tinga burrito in order to expand its existing burrito menu.
The chain now based in costa mesa is paying tribute to those roots with what it calls l a.
All nutrition information is based on average values for ingredients from el pollo loco s suppliers and is rounded to meet current federal guidelines.
Mex burritos for a fresh take on tradition blending its signature mexican flavors with a california twist.
Debut in 1980 near macarthur park in los angeles.
To honor its l a.
Mex identity el pollo loco created the new limited time l a.
The california queso burrito is the cheesier of the new offerings featuring a 12 inch flour tortilla stuffed with chopped chicken pinto beans pico de gallo salsa guacamole queso blanco and tapatio fries.
The new california queso burrito features tapatio fries chopped chicken pinto beans queso blanco guacamole and pico de gallo salsa wrapped in a twelve inch flour tortilla.
Born in mexico raised in l a.
Variation in serving sizes preparation techniques product testing and sources of supply as well as regional and seasonal.